How To Cook Ukwa
HOW TO COOK UKWA( BREADFRUIT) PORRIDGE INGREDIENTSUkwa- 6 cups.Dried fish/ stock fishCrayfish-1/2 cup ( grounded)Seasoning cube- 2 cubesPepper(as preferred)Salt(to taste)Ogiri(optional)Ngu(optional)Bitter
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HOW TO COOK UKWA( BREADFRUIT) PORRIDGE INGREDIENTSUkwa- 6 cups.Dried fish/ stock fishCrayfish-1/2 cup ( grounded)Seasoning cube- 2 cubesPepper(as preferred)Salt(to taste)Ogiri(optional)Ngu(optional)Bitter
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