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Friday, February 3, 2023

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DIY: How To Make Pancakes

A pancake is a flat cake often thin and round. Prepared from a starch based batter that may contain eggs, milk and butter and cooked on a hot surface such as gridlde or frying pan often fry with oil or butter. It is a type of batter bread.

Ingredients

1 cup flour

Two eggs

1 Teaspoon milk

¹/² cup of water

¹/⁴ tsp salt

2 tsp butter, melted

Methods

In a bowl, combine flour, butter and eggs. Gradually add milk or water, stirring to consolidate.

Add salt and beat to smooth till you get a running consistency.

Heat oiled iron pan on medium high heat. Pour the batter over the frying pan using about 1/4 cup for each pancake.

Tilt the dish in a circular motion so that the batter evenly coat the surface.

Fry the pancake for about 2minutes until the base is lightly golden and bubbles appear on the dough.

Release with a spatula, flip and repeat on opposite side.

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