The best method of preparing Puff-Puff that will make mouth croupy.
Ingredient Measurement
1.flour 6 cups
2.Sugar 1/2cups
3.Nutmeg 1
4.Butter 2 table spoon
5.Yeast(stick royal yeast) 1/8 cup
6.Salt a pinch
7.Milk 1/8 cups
8.Flavour(vanilla or butter scotch) 1 teaspoon
Method for of preparing it
Sieve Flour and salt, add sugar and rub in the butter. Add egg and milk the nutmeg and flavour and mix well. Add yeast and make a hole in the middle and mix well with warm water cover it and allow to rise at least for(1hr) before frying (Deep frying)
See photos below..